ANTIMICROBIAL ACTIVITY OF BACILLUS SP. NATURAL ISOLATES AND THEIR POTENTIAL USE IN THE BIOCONTROL OF PHYTOPATHOGENIC BACTERIA

Antimicrobial Activity of Bacillus sp. Natural Isolates and Their Potential Use in the Biocontrol of Phytopathogenic Bacteria

Screening of 203 Bacillus sp.natural isolates for antimicrobial activity against phytopathogenic bacteria showed that 127 tested strains inhibit at least one sensitive strain, which illustrates their potential use as biocontrol agents.Among them, 104 isolates showed significant antagonism Sandal against Xanthomonas oryzae pv.oryzae, and only one of

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IMPLEMENTASI STRATEGI PENINGKATAN LOYALITAS PELANGGAN MELALUI CORPORATE BRAND EQUITY, PRODUCT ATRIBUTE DAN SERVICE QUALITY STUDI KASUS PADA PERUSAHAAN DISTRIBUSI BAHAN BAKU BAKERY DAN PASTRY UNTUK WILAYAH PEMASARAN JAKARTA DAN BANDUNG

Abstract: Research on the branch of marketing strategy aims to obtain a picture of the perceptions of producers Bakery and Pastry in Jakarta and Bandung related efforts to increase their loyalty in Collections rebuying raw materials due to the strengthening of Corporate Brand Equity, which influenced Product attributes and Service Quality.Populatio

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